欧美企业员工手册(英文版)(doc 33页)
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资料简介：
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欧美企业员工手册(英文版)目录：
1.Welcome to Char-Broil
2.Health and Safety Policy
3.CONDITIONS OF EMPLOYMENT
4.Compensation and Benefits
5.RULES OF EMPLOYMENT
6.DISCIPLINARY ACTIONS
7.CONCLUSION
欧美企业员工手册(英文版)内容提要：
Policies are necessary for a company, especially one like CHAR-BROIL. They help us to function in an efficient and orderly manner. We all benefit when we work together toward a common goal but if we are to work together, there must be rules for the protection and benefit of everyone. We know that most people want to work co-operatively, courteously, efficiently and honestly, and we feel that the CHAR-BROIL Employee Handbook will help you do so.
This is your “Employee Handbook”. It describes the terms, conditions, rules, regulations and policies which govern the employment of all CHAR-BROIL employees. It has also been designed to make your experience at CHAR-BROIL more rewarding, make you feel at home in your new job and to give you some very necessary information. Please read it carefully. Reviewing it from time-to-time will help you make the best of your experience with us.
Your supervisor will explain additional policies or procedures which may apply to you and your tasks. From time-to-time it may be necessary for CHAR-BROIL to amend or modify our policies and procedures. Any changes will apply with or without notice on the effective date.
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